Harissa Popcorn Cauliflower

Gochujang Noodles Vegetable Tofu Stir-Fry

Samosa Chaat Crunch Wrap

Tandoori Cauliflower Chickpea Tacos

Butternut Squash Goat Cheese Crostini

10- Minute Cucumber Cream Cheese Cracker

Jalapeno Spinach Cream Cheese Dip

Mexican Roasted Sweet Potato Quinoa Salad

Vegan Creamy Tomato Sauce Gnocchi

Kidney Bean Fajita Tacos

Roasted Red Pepper Pasta Sauce

Fresh Tomato Pasta Sauce

Pasta Arrabiata

Vegan Red Curry Fried Rice

Veg Lasagna

Vegetarian Crunchwrap Supreme

Whole Wheat Pizza Crust

Vegetable Tofu Fried Rice (Just 15 minutes)

Herbed Tomato Rice with Roasted Butternut Squash & Brussels Sprout

restaurant style vegan red thai curry

Vegan Pasta Primavera with roasted vegetables

Asparagus strawberries goat cheese crostini with balsamic glaze

Vegan Chipotle Jungle curry

Easy Vegetarian Enchiladas with refried beans & vegetables

red velvet savory crepes florentine (eggless)

Instant pot curried quinoa spinach sweet potato under 20 minutes

Instant pot Vegan stew ( oil free chickpea vegetable stew)

Almond milk vegetable curry (vegan + low carb)

Vegan Alfredo sauce pasta ( Instant pot friendly)

Vegan enchiladas verdes (green sauce)

Vegan coleslaw falafel burger

Easy no fry Veg Manchurian Gravy-indo chinese,vegan & GF

Mexican quinoa black bean enchilada casserole – Instant Pot & stovetop method

Vegan Mongolian noodles and veggies stir fry in spicy soy ginger sauce

Instant Pot Black eyed peas lentils butternut squash chili

Vegan stir fry veggies and tofu in homemade hoisin sauce

Stir Fry paneer & veggies in teriyaki sauce

chili garlic noodles in sesame pepper sauce

Perfect Veg Hakka noodles – Indo Chinese

Aloo tikki burger